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School Of Hospitality Management
SIT60322 Advanced Diploma of Hospitality Management
SITHCCC027 Prepare dishes using basic methods of cookery
Summary
Course info
Course image" SITHCCC027 Prepare dishes using basic methods of cookery
Course image
SIT60322 Advanced Diploma of Hospitality Management
Course name
SITHCCC027 Prepare dishes using basic methods of cookery
Course summary text:
Course start date
Sunday, 7 July 2024
Skill Level
Beginner